Author : karenhappycook

151 posts

I woke up with a smile on my face. Still in dreamland for having a back-to-back acceptance from two of the top food porn sites in the Web: www.tatstepotting.com and www.foodgawker.com. These sites are well-known to food bloggers for being notoriously picky, especially when it comes to food photography composition. I submitted numerous food photos …
Homemade Buttermilk Pancakes can make our weekend breakfasts great and more special! Whenever I bake red velvet cakes or cupcakes, I usually have leftover buttermilk. And I use such occasions to prepare pancakes. Using buttermilk makes the pancakes light and spongy. It also gives them that rich and tangy taste. PrintHomemade Buttermilk Pancakes Yield: 8 …
In the sweetness of friendship let there be laughter, and sharing of pleasures. For in the dew of little things the heart finds its morning and is refreshed. ~ Khalil Gibran No man is an island… but I must say that I can live with a few people in an island. Unlike others who have many …
 This cauliflower and cheese casserole is a great meal if you’re watching your carb intake. It’s also a nice way for kids to enjoy vegetables. Cauliflower is an excellent source of Vitamin C. It’s also good for detoxing because it’s rich in antioxidants. Our body needs to be detoxed regularly to lower the risk of …
Watching “Chopped” in the Food Channel widens my knowledge about the possibilities of creating a winning dish from a given array of seemingly incoherent ingredients. Today, I was in the mood for a “challenge” so I checked out what I’ve got in my fridge and pantry, and try to create a satisfying meal. I had …
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