Category : Low-Carb

6 posts

20170302_181955 Tabbouleh
Tabbouleh Tabbouleh is a traditional Middle Eastern dish. It’s a combination of fresh herbs, vegetables and bulgur. The main ingredient of this dish is parsley, lots of it actually. The first time I tasted this dish was when we were in Istanbul though that version had pomegranate. I love the freshness from the herbs and …
_DSC8498 Cauliflower Rice
I have to admit that in posts for the past few weeks, I feel sorry for myself for eating more carbs than what we’re supposed to.  What a shame! Moving forward, this Cauliflower Rice recipe, paired with Chicken Plum Sauce will give you less carbohydrates than if you pair the latter with rice. Cauliflower “Rice”, …
Eggplant Mozzarella Tomato Boat
This Eggplant Mozzarella Tomato Boat is a perfect guiltless weekday meal after eating excessively during the weekends. Easy, delicious and ready in just 30 minutes. When I was young, I planted eggplants in our backyard and they we’re easy to grow. I can’t really do it now since we live in Singapore and we have …
_DSC7542 Chicken Fajitas
After my job interview, Alvin and I met at Baja Fresh located near his office for some snacks. The restaurant serves traditional Tex-Mex food. I just recently saw Baja Fresh in the TV program “Undercover Boss USA” so I was quite surprised that they already have an outlet here in Singapore. I distinctly remember this …
_DSC4415 Portobello Mushroom Pizza
It’s was a sunny afternoon. At the bus stop, I flagged and boarded the first bus that would bring me to the neighborhood mall. From my watch, it was already 10 minutes past 1 o’clock and my stomach was already grumbling. The first thing that came to my mind was a Subway sandwich. So when …
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