Category : Meat

45 posts

I’m over the moon because it’s almost weekend! I always look forward to bonding weekends with my family. This weekend is a special one as we have close friends from the Philippines visiting us here in Singapore. They are Albert’s Ninong Jun and Ninang Jolly, together with their three lovely kids and Jolly’s sister Joy. …
Some of us avoided pork during the Lenten Season. Easter Sunday marks the end of this abstinence, and on this special occasion, I prepared the delightful Pulled Pork on Conchiglie for lunch. This recipe will give you a juicy, and ‘easy to pull apart’ Pulled Pork with robust flavours. And amazingly, you can use Pulled …
Three weeks ago, I saw a Chicken Piccata recipe featured by Tasty in my Facebook newsfeed. As you know, Tasty uses fast video playback to present their recipes and this is really great for people who are busy or those with short attention span (most of us fall under this second category). I was engrossed …
Tomorrow is a big day for Albert because he’ll be joining his first Aquathlon at Sentosa organized by Metasprint. He wanted to join the triathlon event but since he doesn’t have a bike, I convinced him to join the Aquathlon instead. The Aquathlon for Kids consists of 150m swim and 1.5km run. We’ll be sleeping …
Nowadays, I usually buy my pork chops from Huber’s Butchery . Their pork chop is chilled unlike the ones from supermarkets that are normally frozen or thawed. Though I need to pay a few extra bucks, I get good quality meat.  I like to get pork chops with bone-in because the latter gives extra flavor …
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