Category : Pasta

30 posts

I’m over the moon because it’s almost weekend! I always look forward to bonding weekends with my family. This weekend is a special one as we have close friends from the Philippines visiting us here in Singapore. They are Albert’s Ninong Jun and Ninang Jolly, together with their three lovely kids and Jolly’s sister Joy. …
Some of us avoided pork during the Lenten Season. Easter Sunday marks the end of this abstinence, and on this special occasion, I prepared the delightful Pulled Pork on Conchiglie for lunch. This recipe will give you a juicy, and ‘easy to pull apart’ Pulled Pork with robust flavours. And amazingly, you can use Pulled …
Pasta is a staple in many Italian cuisines. It comes in many types and nowadays, choosing pasta is not just about the size, say spaghetti vs fettuccini, but also about whether it uses durum wheat (which has higher protein and gluten content) or whole wheat (contains three parts of wheat grain: germ, bran and endosperm). …
Who doesn’t have lazy moments? Today is one those for me. I wanted to cook a very simple dish so that wouldn’t spend so much time in the kitchen. After work, I hurried to the nearest supermarket to buy fresh sausages and baby spinach for our pasta. For the former, I always buy the ones …
Last December before watching Star Wars , we dined at Food for Thought to take advantage of their “Stay Connected Challenge” promotion. The challenge is simple: just put your phones inside a box while enjoying dinner. If you complete the challenge, that is, resist the urge to check you phone for WhatsApp messages or Facebook …
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