Category : Sidedish

17 posts

This dip is easy and simple to make. I tasted it for the first time when we visited Istanbul in 2010 and I immediately fell in love with it. When I crave for it, I just buy a ready-made one from the supermarket but when I started recipe blogging in 2013, I started making our …
Tabbouleh Tabbouleh is a traditional Middle Eastern dish. It’s a combination of fresh herbs, vegetables and bulgur. The main ingredient of this dish is parsley, lots of it actually. The first time I tasted this dish was when we were in Istanbul though that version had pomegranate. I love the freshness from the herbs and …
During our recent trip to Sapa, Vietnam, we’ve had several moments of reflections about our resolutions, goals and plans since Alvin and I are turning 40 and Albert is growing fast. One of the resolutions that I can discuss publicly, is for us to lead a healthier lifestyle! We’ll try to achieve 100 kilometers of …
On weekends, I make our meals special, because these are the days when we can spend more time on our dinner table. The trouble is, our long dinners make us ‘forget’ about our carb intake as we sometimes indulge on some high-carb stuff. So to compensate for the excess carbs gained over the weekend, I …
These Mexican inspired stuffed peppers will tickle your taste buds and you’ll experience some pleasant kick from the taco seasoning and chili power. Mexican dishes usually include basic staples like corn, beans and chili peppers so for this recipe, you can add fillings like corns, black beans or even guacamole. The recipe calls for steaming …
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