Porchetta (Rolled Pork) is a popular dish in Italy, listed by Anthony Bourdain as a must-try when you are in Rome. This fatty, savory, moist, boneless pork roast is a common street food in the city, and is usually served as a pizza bianca (a plain pizza dough) filling. Pizza bianca is quite handy especially for someone who …
Aglio e olio means garlic and olive oil. These two are the essential flavors of Italian cuisine. In Italy, they usually use spaghetti with aglio e olio. The secret to this simple recipe is the golden-brown garlic. If the garlic too light, you won’t get the amazing flavor; if it’s too dark, you’ll get a …
It’s not everyday that I see Prosciutto di Parma on sale at my neighborhood supermarket (Cold Storage). A buy one take one is really a great deal! This beautiful ham is so flavorful and salty, serving it uncooked with sliced cheese and toasted bread is already a satisfying breakfast.  Since I’ve gotten two packs, I …
The weather here in Singapore is mostly humid and hot. The island nation is located very close to the equator, around 1 degree North, so the temperature can soar above 30 degrees Celsius during a typical sunny day. Drinking lots of water and eating “cooling” and fresh meal can help to cool down our body …
I’m not much of a baker so I easily get green-eyed to those people who can bake really well. I wanted to do something about it hence 6 months ago, I started to get serious… One weakness that I had to change was laziness when it comes to measuring ingredients. In baking, accuracy is of …
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